2014 Earth Cuckoo

We wound up with a few Spanish varietals in our cellar during the 2014 vintage and were compelled to give a nod to the amazing wines of Rioja. We chose the first cut from each lot to create a special wine; more complex than any of the individual components. The dark, rich core of Tempranillo is accented with the bright red fruit and spice of the Grenache. The touch of Graciano adds acidity, spicy plum character and fine tannins. Our first year making Earth Cuckoo won’t be the last.